I’ve been honing my winemaking skills for well over a decade now, working for many well-known wineries on the Central Coast of California. Making my own wine has always been a dream and now it’s a reality. My philosophy behind Little Soul Wines is simple: create wines that I love to drink (light, fresh, low-alcohol, and pure), made from grapes grown as naturally as possible, and utilizing minimal interventions in the winery.  

As much as I love to make wine, I don’t love to sell wine. That being said, these wines will always be crafted in extremely limited quantities so get ‘em before they’re gone! 

My hope is that you enjoy my wines and feel the love and dedication poured into each and every bottle.  

In the event that a vintage does sell out, please join our mailing list for early access to the pre-release of next year’s vintage.